DISCLAIMER: THANK YOU! THANK YOU! THANK YOU! THANK YOU! THANK YOU! THANK YOU! THANK YOU! THANK YOU! THANK YOU! THANK YOU! THANK YOU! THANK YOU! THANK YOU! THANK YOU! THANK YOU! THANK YOU! for reading, your encouragement, your comments, and support. Now, that that’s out-of-the-way I can say this freely without guilt of asking. Actually, … Continue reading
Latest Entries
Healthy Tasty No-Sugar Pumpkin Muffins
An easy, tasty, healthy muffin made with whole wheat flour, oats, and sweetened with maple syrup. Perfect for school lunch/snack. The original recipe here. I made a few changes and it works for me. I have to make substitutions with all the allergies at our house. Here’s a summary: Substitutes Oils – melted coconut oil, … Continue reading
Healthy Tasty No-Sugar Banana Muffin Recipe
An easy, tasty, healthy muffin made with whole wheat flour, oats, sweetened with maple syrup and ripe mashed bananas. Perfect for school lunch/snack. The original recipe here. I made a few changes and it works for me. I have to make substitutions with all the allergies at our house. Here’s a summary: Substitutes Oils – … Continue reading
Healthy No-Bake 3-Ingredient Peanut Butter Cookies
I have a new recipe for a peanut butter no bake cookie. Of course I had to take it over the top by dipping them into melted dark chocolate, but they are delicious without the chocolate too. All you need is a good processor to make these. Quick and easy! 3 ingredients and a touch … Continue reading
Lemon Blueberry Cake
A delicious moist greek yoghurt lemon & blueberry cake… luv this simple one bowl recipe..💛 Ingredients Cake 3/4 cup vegetable oil 2 eggs 1 Tablespoon grated lemon zest 1/4 cup lemon juice 1 cup Greek yoghurt 1 cup caster sugar 2 cups self raising flour sifted Fresh blueberries… optional Lemon icing 1 cup sifted icing … Continue reading
Rosemary Steak Skewers
I keep seeing this method.🍋💕 So, today I clipped some rosemary from outside and skewered the meat. Trim off any extra fat. I love the Greek flavour profile of olive oil, lemon, garlic and oregano. Ingredients 1/4 cup Olive oil Fresh rosemary twigs -soaked in water for 30 minutes 3- New York strip steaks- cut … Continue reading
“Healthy” Moussaka
I’ve made it with ground beef and even ground turkey. I did use ground lamb for the recipe below. My husband who is not a big fan of eggplant loved it. Ingredients Olive oil cooking spray 2 large eggs, at room temperature, lightly beaten ¾ cup plain lowfat Greek yogurt at room temperature 2 large … Continue reading
Greek Style Potato Ragu
This is usually made with fresh tomatoes or canned crushed tomatoes which I think is a lot heavier in taste. Tried using V8 vegetable juice. Much more flavor and vitamins including tomato, celery, beetroot, parsley, carrot, lettuce, watercress and spinach. Hope you like it Ingredients 3 large russet potatoes 2 tbsp extra virgin olive oil … Continue reading
