Vegetable Lasagna with Spinach and Ricotta
Greek / Italian / Recipes

Vegetable Lasagna with Spinach and Ricotta


Ingredients 8 Fresh lasagna sheets (2 per layer) Mozzarella cheese Parmesan cheese Vegetable sauce: 1 eggplant, chopped in chucks 3 zucchinis, sliced 259 gr mushrooms, sliced 1 brown onion, diced 3 cloves of garlic, crushed 2 T oil 400g tin diced tomatoes 2 Tbsp tomato paste 4 cups of vegetable stock Salt, pepper, dried or … Continue reading

Greek Gemista style – Stuffed Veggies using bulgur wheat
Greek / Recipes

Greek Gemista style – Stuffed Veggies using bulgur wheat


Gemista with bulgur instead of rice and meat. Vegetarian/Vegan/Gluten-free for those Meatless Mondays until I reach my Taco Tuesdays to stuff my face with meat, cheese, Greek yogurt (tastes just like sour cream), tomato, lettuce. But, I digress. Try this flavourful dish and let me know what you think. Ingredients Vegetables of your choice -tomatoes, … Continue reading