There’s a lot to catch up on these last few months. The emotional rollercoaster, difficult choices and decisions to be made that effects the family and our future. Just thinking about it feels overwhelming still. Right now, I’m just dealing with one aspect at a time. The new job. I started waking up at 3 … Continue reading
An easy, tasty, healthy muffin made with whole wheat flour, oats, and sweetened with maple syrup. Perfect for school lunch/snack. The original recipe here. I made a few changes and it works for me. I have to make substitutions with all the allergies at our house. Here’s a summary: Substitutes Oils – melted coconut oil, … Continue reading
An easy, tasty, healthy muffin made with whole wheat flour, oats, sweetened with maple syrup and ripe mashed bananas. Perfect for school lunch/snack. The original recipe here. I made a few changes and it works for me. I have to make substitutions with all the allergies at our house. Here’s a summary: Substitutes Oils – … Continue reading
I have a new recipe for a peanut butter no bake cookie. Of course I had to take it over the top by dipping them into melted dark chocolate, but they are delicious without the chocolate too. All you need is a good processor to make these. Quick and easy! 3 ingredients and a touch … Continue reading
A delicious moist greek yoghurt lemon & blueberry cake… luv this simple one bowl recipe..💛 Ingredients Cake 3/4 cup vegetable oil 2 eggs 1 Tablespoon grated lemon zest 1/4 cup lemon juice 1 cup Greek yoghurt 1 cup caster sugar 2 cups self raising flour sifted Fresh blueberries… optional Lemon icing 1 cup sifted icing … Continue reading
I keep seeing this method.🍋💕 So, today I clipped some rosemary from outside and skewered the meat. Trim off any extra fat. I love the Greek flavour profile of olive oil, lemon, garlic and oregano. Ingredients 1/4 cup Olive oil Fresh rosemary twigs -soaked in water for 30 minutes 3- New York strip steaks- cut … Continue reading
I’ve made it with ground beef and even ground turkey. I did use ground lamb for the recipe below. My husband who is not a big fan of eggplant loved it. Ingredients Olive oil cooking spray 2 large eggs, at room temperature, lightly beaten ¾ cup plain lowfat Greek yogurt at room temperature 2 large … Continue reading
