Ingredients 600 grams ground beef 2 onions 2 cloves garlic 2 tablespoons tomato paste 1/2 cup crushed tomatoes 2 tablespoons olive oil Spices as you like it (cinnamon, bay leaves etc) Salt Pepper Pasta boiled, cooled a little and add a ladle of grated cheese and bechamel and 2 egg whites. Mix well. Bechamel sauce … Continue reading →